Jerk Rooster Rasta Pasta
Ingredients
- 1 lbs hen breast (2 breast)
- 1 (16oz) bag penne pasta
- ½ cup shredded cheese
- 1 cup heavy cream or evaporated milk
- ½ -1 cup Coconut milk
- 1 heaping cup of Bell peppers (pink, inexperienced and yellow), sliced
- ¼ cup onions, sliced
- 1 scallion (inexperienced onion), sliced, save greens for garnish
- 1-2 giant garlic cloves, minced
- 2 thyme sprigs
- 2 tablespoons unsalted butter
- 1 tablespoons oil
- 1 tablespoon epis (inexperienced seasoning)
- 2 tablespoons Jerk seasoning
- 1 tablespoon Jerk seasoning
- 1 teaspoon salt
- ½ black pepper
- 1 teaspoon smoked paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ⅛ teaspoon cayenne pepper
- ½ tsp liquid smoke (non-obligatory)
Directions
- Clear Rooster breast by eradicating any seen fats and rinsing with vinegar. Rinse hen beneath chilly water, drain then marinate it by including epis, 2 tablespoons jerk seasoning, salt, pepper, smoked paprika, onion powder, garlic powder, cayenne pepper, liquid smoke and blend 2
- Cook dinner Pasta based on package deal directions. As soon as cooked, drain and rinse beneath chilly water to cease cooking the pasta. Put aside. 3
- In a medium sized pan on a medium to excessive flame cook dinner hen breast on either side for roughly 10 minutes. Rooster cook dinner time is from 20-25 minutes. 4
- To a medium dimension pot, on low to medium warmth add butter, onions, garlic, thyme, scallion, bell peppers and sauté till greens are softened. Add remaining jerk seasoning and blend effectively. 5
- Slice hen breast, reserve one, add the opposite into the pot with veggies and blend for about 2 minutes. 6
- Add heavy cream, coconut milk, cheese and blend effectively till the cheese is melted. Season to style with salt, garlic powder, onion powder, smoked paprika and add extra coconut milk in order for you extra sauce. 7
- Add pasta and blend effectively, plate pasta and add the remaining sliced hen breast on high (for those who so need). Serve with garlic bread, take pleasure in!
